The Atlas Oyster House, located on beautiful Pensacola Bay only steps away from its sister restaurant, The Fish House, offers a waterfront dining experience that's a bit more casual than you'll find next door. Atlas is a favorite of locals and visitors alike.
The Atlas Oyster House stands by its name as "the place" to find delicious local oysters. Apalachicola Bay and East Bay oysters are harvested and driven to us fresh each day. Try them raw, baked, or steamed. The freshness and taste of these savory mollusks can't be beat.
Atlas prepares locally caught fish and shellfish-such as red snapper, grouper, mahi-mahi, blue crab, and Gulf shrimp-in a variety of ways. The menu also includes cold-smoked steaks, chicken, and pasta entrées as well as daily specials, sushi, and a children's menu. In addition, many Fish House favorites are served at Atlas. The dessert list includes our famous key lime pie.
To complement its main courses, there's a comprehensive wine list, 12 beers on tap, a variety of domestic and imported bottled beers, and a selection of martinis and margaritas.
Don't miss Tuesdays for half-price sushi and $2.00 domestic draft beers starting at 5 p.m. and going until 10 p.m.